Breakfast Favorites: Mini Quiche Bites Recipe - Veggie Crustless Quiche with Mushrooms, Peppers and Dill
Breakfast is one of the most important meals of the day, but also one of my favorites. I typically don't have time during the week to make big breakfasts; my smoothies are typical my go-to. Weekends are my time to make up for that. This is one my favorite quiche recipes. It's a super tasty, hearty recipe that is pretty simple to make. It's also a great dish for the kids or to take to parties and potlucks.
This is a crustless recipe, but I layer the cupcake pan first with hash browns, which creates a nice hearty filling and a little bit of texture. You can't go wrong with potatoes!
Cook/Prep Time: 35 mins
Serving: Makes 12 mini-quiches
For Egg Mixture:
For veggie filling:
Who am I and do why write this blog? Each time I ask myself that question, I find that I have so much more to learn and discover. "Who am I" is an ongoing process, and just when we think we've figured it out, life has its way of throwing us a ton of curve balls-but that's why its called a journey.
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